Bacon Filled Cinnamon Rolls

Name: Bacon Filled Cinnamon Rolls
Prep time: 10 min
Cook time: 18 min
Total time: 10 min
Yield: 4
Ingredients: Thick Cut Bacon; Cinnamon Rolls

10 mins prepServes 4

A delightful breakfast combining cinnamon rolls and thick-cut bacon, cooked to perfection in a cast iron skillet.

4 servings

What you need

1 cinnamon roll

1 oz thick-cut bacon

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Instructions

1: Preheat the oven or smoker to 375°F.

2: Deconstruct the cinnamon rolls into laid out strips.

3: Cook the thick cut bacon in the oven or smoker until just before crispy.

4: Pull the bacon out and lay it on the cinnamon roll strips.

5: Roll the cinnamon roll strips with bacon and place them in a cast iron skillet.

6: Return the skillet to the oven and bake for about 18 minutes or until done.

7: Glaze the cinnamon rolls before serving.

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Bacon Filled Cinnamon Rolls

What you need

Instructions

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