Delicious Chicken Thigh Tacos made with grilled chicken marinated in lime juice, olive oil, and garlic. Perfectly seasoned with jalapenos for a kick, served with fresh cilantro and onion.
1: Combine diced onion, sliced jalapenos, juice of limes, minced garlic, olive oil, orange juice, and tajin in a ziplock bag.
2: Add chicken thighs to the ziplock bag, seal it, and refrigerate for at least 4 hours.
3: Grill the chicken thighs until they reach an internal temperature of 165°F.
4: Chop the grilled chicken and serve on tortillas with cilantro, onion, lime juice, and your favorite hot sauce.
