These chicken wings are coated in a vibrant sauce made with Code Red Mountain Dew, perfect for those who crave a little color and flavor. The sauce, thickened with a cornstarch slurry, brings a sweet and spicy kick that will elevate your wing game.
1: In a saucepan, mix together 1 cup of Code Red Mountain Dew, 1/2 cup of brown sugar, 2 tablespoons of soy sauce, 1 tablespoon of apple cider vinegar, 1 teaspoon of garlic powder, 1/2 teaspoon of ground ginger, and 1 teaspoon of red pepper flakes.
2: Place the saucepan over medium heat. Bring the mixture to a simmer, stirring occasionally.
3: In a small bowl, create a slurry by mixing 2 tablespoons of cornstarch with 2 tablespoons of water. Gradually stir this slurry into the simmering sauce.
4: Continue cooking for about 5 minutes, or until the sauce thickens to your desired consistency.
5: Once the sauce has thickened, remove it from heat and allow it to cool slightly.
