Corn Dog Batter

Name: Corn Dog Batter
Prep time: 15 min
Cook time: 3 min
Total time: 15 min
Yield: 4
Ingredients: yellow cornmeal; all purpose flour; sugar; baking powder; salt; eggs; buttermilk; honey

15 mins prepServes 4

A festive corn dog batter recipe perfect for Labor Day weekend. This recipe combines yellow cornmeal, flour, sugar, baking powder, and salt in a dry mix, then adds eggs, buttermilk, and honey in a wet mix. Dip hot dogs in the batter and fry until golden brown.

4 servings

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Instructions

1: Mix together the dry ingredients in a bowl: yellow cornmeal, all-purpose flour, sugar, baking powder, and salt.

2: In another bowl, stir the wet ingredients: eggs, buttermilk, and honey.

3: Combine both the wet and dry ingredients and mix well.

4: Dip your hot dogs in the batter.

5: Fry in oil at 350°F until golden brown for about 2-3 minutes.

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Corn Dog Batter

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