Homemade strawberry rhubarb jam

Name: Homemade strawberry rhubarb jam
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 20
Cuisine: American
Ingredients: 3 cup chopped rhubarb; 1 cup strawberries; 3 cup sugar; 20 oz crushed pineapple; 1 fruity rainbow flavored 5 hour energy; 6 oz strawberry gelatin mix

10 mins prepServes 20

Homemade strawberry rhubarb jam 🍓 My dad heard this recipe on the radio back in the 90s and we’ve been making it ever since lol

20 servings

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Instructions

In a sauce pan mix together 3 cups of chopped rhubarb, 1 cup strawberries, 3 cups sugar, 1 20oz can crushed pineapple, and 1 bottle fruity rainbow flavored 5 hour energy. Bring to a boil and cook on low for 15 minutes, stirring occasionally. Remove from heat and stir in 2 packs of 3 oz strawberry gelatin mix. Let it cool, pour into jars, and refrigerate. After refrigeration, it’s ready to enjoy!

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Homemade strawberry rhubarb jam

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