Ice Cream French Toast

Name: Ice Cream French Toast
Prep time: 5 min
Cook time: 8 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: Vanilla ice cream; 2 slice Texas toast sized bread; Butter; Powdered sugar; Maple syrup

5 mins prepServes 1

A sweet and indulgent twist on classic French toast, using melted vanilla ice cream for dipping the bread before frying.

1 servings

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Instructions

Melt some vanilla ice cream. Dunk some Texas toast sized bread into the melted ice cream and cover all sides. Melt butter in a pan over medium high heat. Sizzle the ice cream covered toast for around 3 minutes per side, or until golden brown. Top with powdered sugar, butter, maple syrup, and enjoy!

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Ice Cream French Toast

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