Pretzel Crusted Schnitzel

Name: Pretzel Crusted Schnitzel
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 2
Cuisine: European
Ingredients: Snyder’s of Hanover Flavored Pretzel Pieces; Boneless Pork Loin Slices; Salt; Pepper; Olive Oil

10 mins prepServes 2

If you like tender on the inside and crunchy on the outside, then I highly recommend trying this recipe.

2 servings

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Instructions

Pound out your slices of Boneless Pork Loin and sprinkle with Salt and Pepper on each side. Crush up your Snyder’s of Hanover Flavored Pretzel Pieces and press them into the Pork. Heat up a skillet to 375F and add in a layer of Olive Oil. Fry each piece in the oil for 4 minutes on each side. Let them rest for 5 minutes and enjoy!

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Pretzel Crusted Schnitzel

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