Raspberry Habanero Bacon Jalapeño Poppers | Red White and BBQ
Raspberry Habanero Bacon Jalapeño Poppers
15 mins prepServes 4
These Jalapeño poppers are filled with a delicious mixture of cream cheese, fresh raspberries, a chopped habanero pepper, and shredded Colby Jack cheese, all wrapped in crispy bacon.
1: Mix together the Cream Cheese, fresh Raspberries, chopped Habanero Pepper, and shredded Colby Jack Cheese.
2: Cut and core the Jalapeño Peppers.
3: Fill the Jalapeño Peppers with the filling.
4: Wrap each filled Jalapeño Pepper with a slice of Bacon.
5: Place them on the grill or smoker at 375°F for around 30-40 minutes (until the bacon is done and crispy).
6: Drizzle with hot honey and enjoy!
