The best spinach artichoke dip recipe in the world made with cream cheese, spinach, colby jack cheese, artichoke hearts, sour cream, jalapeno pepper, and seasonings. It's baked to perfection and served with tortilla chips.
1: Fill a foil tray with cream cheese, frozen spinach, colby jack cheese, baby artichoke hearts, sour cream, diced jalapeno pepper, salt, pepper, and garlic.
2: Cook indirectly at 300°F for 30 minutes.
3: Mix it up and let it cook for 15 more minutes.
4: Enjoy with tortilla chips.
