1: Lime juice the rim of a glass and dip in Tajin.
2: Roll 6 red gushers in lime juice and then Tajin and drop into the glass.
3: Add 1/2 oz Blue Curaçao, 1.5 oz white rum, 2 oz pineapple juice, juice from half a lime, and 1/2 oz cream of coconut or simple syrup to the glass.
4: Add ice.
5: Garnish with pineapple leaves and 1 more gusher.
6: Enjoy!
